Natural Factors L-Arginine is a non-essential amino acid involved in protein synthesis. It may also help support a modest improvement in exercise capacity in individuals with stable cardiovascular diseases (CVD).
L-arginine is a conditionally essential amino acid, which means although it can be manufactured by the body, during times of illness, stress, and recovery from injury, the body may need more than it can produce on its own. L-arginine plays a critical role in the production of nitric oxide, a substance that relaxes blood vessels, helping to improve blood flow. A deficiency of L-arginine can disrupt many cellular functions in the body, including those of the blood vessels.
As a free-form amino acid, L-arginine is easier for the body to absorb and use than when consumed in the form of protein from food, such as dairy, meat, and fish. Available in two strengths, L-arginine is free from preservatives, sweeteners, gluten, and GMOs. L-arginine is a great choice for people who want to improve their exercise capacity, are under high levels of stress, or are involved in intense physical training.
- May help support a modest improvement in exercise capacity in individuals with stable cardiovascular disease (CVD)
- Supports protein synthesis
- Helps replenish arginine levels during times of stress
- Used to make nitric oxide, a compound in the body that helps relax blood vessels and improve blood flow
Quercetin is a natural plant pigment classified as a bioflavonoid. This key dietary antioxidant helps mitigate oxidative stress by scavenging and neutralizing free radicals in the body and improves the antioxidant activity of other dietary compounds such as vitamin C (Askari et al., 2021).
For many people, these tart North American berries are too lip-puckering to eat fresh. Thankfully, cranberry extracts offer an even more concentrated source of antioxidants than their fresh counterparts.
Echinacea, a popular flowering plant native to North America, is no stranger to health enthusiasts. Echinacea may be beautiful to look at, but did you know it also has a long list of health benefits?
Before it became a popular culinary ingredient, licorice was used as a medicine by ancient civilizations throughout Europe and Asia.
This Mediterranean herb with spiky purple flowers, named after its milky white veins, has been treasured for its healing properties since the first century AD.
Oregano is no average herb. For fans of Mediterranean cuisine, oregano’s unique aroma and flavour are definitely recognizable, but did you know that it has a long list of health benefits, including antioxidant and anti-inflammatory benefits?
Native to Southeast Asia, the brilliant yellow spice turmeric is a member of the ginger family. Arguably the best-known botanical today, the use of turmeric for both culinary and medicinal purposes dates back nearly 4,000 years.
Gamma-aminobutyric acid, also simply known as GABA, has been clinically shown to be effective in helping soothe a racing mind.
Wild Alaskan Salmon
Wild Salmon Oil delivers essential fatty acids just as nature intended.
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